Lemon Cheesecake Smoothie recipe, from our Inner Circle recipe selection.
180ml unsweetened almond milk
60g frozen banana or pineapple
25g cream cheese (use dairy free if preferred) 25g vanilla flavour whey or rice protein powder 2 tsps fresh lemon juice
1 tsp desiccated coconut (optional)
Place the ingredients in a blender jug and blend well until creamy. Serve. Consume immediately.